2023 – 2024 Culturally Competent Foods (English)

Education Assistance

Joanna Doyle

Executive Director of Education & Professional Development

(800)875-1234 Ext. 206

jdoyle@clarendonees.org

Jeanie Bianchi

Nutrition Director

(800)875-1234 Ext. 112

jbianchi@clarendonees.org

Rosemary Hernandez

Regional Director/Associate Director of Education & Professional Development

(800)875-1234 Ext. 510

rhernandez@clarendonees.org